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Au Gratin Potato Ingredients
How to Buy Potatoes
How to Peel Potatoes
How to Clean Potatoes
Cutting Potatoes for Potatoes Au Gratin
How to Chop Onions
How to Saute Onions
Making Besciamella for Potatoes Au Gratin
Toasting Bread for Potatoes Au Gratin
How to Make Breadcrumbs
Preparing the Pan for Potatoes Au Gratin
Slicing Cheese for Potatoes Au Gratin
How to Assemble Potatoes Au Gratin
How to Cook Potatoes Au Gratin
How to Serve Potatoes Au Gratin
Summary: Potatoes are incredibly versatile but picking the best ones at the grocery store can be hard. Learn how to buy potatoes with the help of an expert in this free cooking video.
Angela Faiola has a strong background in cooking. Raised in New York by her non-English speaking, Italian grandmother, she was taught numerous traditional Italian recipes. In memory of...read more
"Hello, my name is Angela Faiola and today on behalf of Expert Village we are going to be cooking potatoes au gratin. My tips on potatoes today are when you are buying your potatoes you want to make sure they look good. You are going to eat these so you want them to look good so they don't have too many markings and you don't want them to be green. A example of what not to get is something that looks like this. No green. Make it look beautiful."
eHow Article: How to Buy Potatoes
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