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Ingredients for Chinese Chicken & Fried Rice
Properly Washing Vegetables for Chinese Chicken & Rice
Dicing Onions for Chinese Chicken & Fried Rice
Dicing Peppers for Chinese Chicken & Fried Rice
Cutting Green Onions for Chinese Chicken & Fried Rice
Peeling Carrots for Chinese Chicken & Fried Rice
Dicing Carrots for Chinese Chicken & Fried Rice
Dicing Pea Pods for Chinese Chicken & Fried Rice
Chopping Celery for Chinese Chicken & Fried Rice
Properly Washing Poultry for Chinese Chicken & Fried Rice
Trimming & Cutting Chicken for Chinese Chicken & Fried Rice
Pre-Cooking Chicken for Chinese Chicken & Rice
Sautéing Onions in Soy Sauce for Chinese Chicken & Rice
Sautéing Chicken For Chinese Chicken & Fried Rice
Sautéing Vegetables for Chinese Chicken & & Fried Rice
Adding Peas & Sprouts to Chinese Chicken & Fried Rice
Sautéing Rice for Chinese Chicken & Fried Rice
Adding Eggs to Chinese Chicken & Fried Rice
Serving Chinese Chicken & Fried Rice
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Summary: How to sauté rice for making Chinese chicken and rice; learn more about making Chinese food in this free cooking video.
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"Hi this is Matt on behalf of Expert Village, and today we're going to learn how to make my chinese chicken fried rice. Okay so now we're ready to add our rice. Just get the rice in there. This is why I'm using a pan that's pretty high on the sides because I want to fill this up pretty good. Now just make sure stir this thoroughly. That's going to be awsome. Try not to get it, I mean, I make a mess, but try not to get any on the sides if you possibly can. And just try to, we want all the rice to be this color. So try to get under there and flip, remember I told you about that? And just make sure you get under there. You just want to make sure that all the rice gets coated and it's just mixed thoroughly. You definitely don't want the bottom to burn so just keep working it, keep working it. And I will see you on the next step. "
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