eHow launches Android app: Get the best of eHow on the go.
Ingredients for Chinese Pigs Feet
Seasoning Ingredients for Chinese Pigs Feet
Pre-cooking Chinese Pigs Feet
Preparing Bean Thread for Chinese Pigs Feet: Part 1
Preparing Bean Thread for Chinese Pigs Feet: Part 2
Preparing Shitake Mushrooms for Chinese Pigs Feet
Preparing Ginger for Chinese Pigs Feet
Preparing Garlic & Green Onion for Chinese Pigs Feet
Draining Pigs Feet for Chinese Pigs Feet
Stir Frying Vegetables for Chinese Pigs Feet
Stir Frying Chinese Pigs Feet
Adding Seasonings for Chinese Pigs Feet
Simmering the Ingredients for Chinese Pigs Feet
Moving Chinese Pigs Feet To A Clay Pot
Serving Chinese Pigs Feet
Summary: How to stir fry vegetables for Chinese pigs feet; get expert tips on making traditional Chinese food in this free cooking video.
"Hello my name is Hui, on behalf of Expert Village I'm going to show how to make pig feet in Chinese style. So we would heat the wok over high heat and add around 2-3 tablespoons of cooking oil. Let the oil heat through. Then we would add 1/2 of the green onion, all the ginger slice, all the garlic cloves, and the lime leaves. Give it a quick stir. We want all the aromatic vegetables to release its flavor before we add the pig feet. "
eHow Article: Stir Frying Vegetables for Chinese Pigs Feet
Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy. en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License.
