
Learn how to make Chinese sesame chicken in this free video clip. Get healthy cooking tips from this easy online recipe.
All Videos In The Series, "How to Cook Chinese Sesame Chicken"
So why did the chicken cross the road? Was it to get to the other side? Was it to run away from the dog? Was it because the chicken was just tired of his side of the road and wanted a change? No one will ever know the answer to this age old question, but one very real possibility is that the chicken crossed the road because it was afraid of becoming Chinese sesame chicken food. Sesame coated chicken is a delicious, hybrid Asian-American dish that is sure to satisfy your chicken cravings.
In this free video series, watch as cook Matt Senatore teaches how to cook Chinese sesame chicken. Learn the different ingredients, how to wash, cut, prepare and stir fry the vegetables, how to make a sesame sauce to coat the chicken, and how to fry the chicken to serve. Chicken is a leaner and healthier meat that is juicy and rich. Let the experts at ExpertVillage guide you through this recipe and gets you started cooking.
"Hi! This is Matt on behalf of Expert Village and today I'm going to show you how to make Chinese sesame chicken. Hi! This is Matt and today I'm going to show you how to make Chinese sesame chicken. If you walk into almost any Chinese restaurant across America, I'm pretty sure you're going to see on the menu sesame chicken. It's a great meal, but most people just get it in the Chinese restaurant. I'm going to show you today how to make it in the comfort of your own home. Let's get out our shopping list and let's see what it takes to make Chinese sesame chicken. Of course, we're going to need some chicken, skinless and boneless. We're going to need some salt, soy sauce, chicken broth, sesame oil, sesame seeds, and ground red pepper. We're going to need some milk, flour, vegetable oil, corn starch, and some salt. We're going to need zucchini, green onion, fresh basil, green pepper, and there's an egg in there. I know that's not a vegetable, but we'll need an egg. We're going to need some ginger root, and we're going to use 4 cloves out of this garlic."
Expert Village: Matt Senatore
Video Series: Food & Drink
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