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Summary: Learn tips for chopping chocolate for cookies from an expert baker in this free recipe video about how to make delicious peanut butter chocolate cookies.
Ben Hardy has worked in the food service industry for the past 10 years. Ben's cooking experience spans from Fast Food, Fine Dining, working as a Camp Chef to being a Kitchen Manager....read more
"Hi! This is Josiah Owen with Expert Village. Now we're going to talk about chopping up our chocolate for our cookies. What we're going to do is go ahead and take a baker's chocolate. We just want to cut it up into smaller pieces. When we melt it it'll melt evenly. We won't have chocolate that burns. By chopping it up it'll help it just melt a lot faster and evenly, especially when we add the rest of our ingredients. This chocolate right here is going to be used for the insides of our cookies. You just want to give it a couple of run through so you can make some small pieces about that size."
eHow Article: How to Chop Chocolate for Peanut Butter Chocolate Cookies