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Types of Onions
Using Different Onions for Different Dishes
Equipment for Cutting Onions
Selecting an Onion
Finely Chopping an Onion
Chopping an Onion into Small Pieces
Slicing an Onion
Cutting an Onion in Roundels
Dicing an Onion
Using Diced Onions
Using Roundel Cut Onions
Cutting Spring Onions
Using Spring Onions in Dishes
Cutting a Green Onion
Using Green Onions in Dishes
Using Onions for Garnish & Presentation
Summary: How to use a roundel cut onions; learn more about green, yellow, and spring onions in this free cooking video.
Manish Paul received his training the College of Hotel Management & Catering (BTE) in Mumbai. He graduated in 1998 . Manish also holds a bachelor degree in Hotel & Tourism Management....read more
"Hi, myself Manish Paul on behalf of Expert Village. Today we are going to know how to cut onions. Now we are going to see the uses of roundels which we have prepared from the onions. For that, first we'll prepare some more roundels of onions. These roundels are basically we can use them for soups. We can use them in salads. As they are very thin, they cannot get into your mouth. These onions, they can be caramelized and used as a garnish. They can be dipped into batter, and deep fried and again used as a garnish for steaks."
eHow Article: Using Roundel Cut Onions
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