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Equipment for Cutting Onions

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Summary: Get the proper equipment for cutting and chopping onions; learn more about green, yellow, and spring onions in this free cooking video.

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By Manish Paul
eHow Presenter

Manish Paul received his training the College of Hotel Management & Catering (BTE) in Mumbai. He graduated in 1998 . Manish also holds a bachelor degree in Hotel & Tourism Management....read more

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Video Transcript

"Hi my name is Manish Paul on behalf of Expert Village we are going to learn how to cut onions. Now we are going to learn the different equipment which you are going to use for cutting onions. First normally you remember of cutting onions you would find tears in your eyes so in order to avoid that you should peel the onion and then take the put the onion into the bowl of water. So as to make it easy when your chopping the onions. Apart from that we would grab a pair of gloves, these are usually used to the preparation of salads when you are cutting the onions. These are international standards but when you are cutting or handling any ready to eat food it should be handle using a gloves. We are going to grab a regular cutting knife for cutting onion, we should always make sure that the knife is sharp before you start cutting the vegetable. As that there more chances of cutting your fingers with a bland knife then a sharp knife. We are going to need a cutting board. Make sure that he cutting board is a fiber cutting board and not a wooden cutting board. As there are chances of getting the wooden particles and getting into the food when your cutting any food on the wooden cutting board. We should always make sure that the fiber cutting board is always clean before and after use. We should never cut any food preparation on a table top cause as it may make your knife bland. "

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