How to Bail a Candy Cane Glass Blown Christmas Ornament

Video Transcript

"Hi I'm Tom Wright from Ginger Bread Glass on behalf of Expert Village. Alright we're going to finish up that candy cane. Oh yeah, let's see how it's doing, let's see how she cooked out. Oooh It's looking really tasty hmmm hmmm, well don't eat these one's though that's not good for you. Actually I'm going to do something that will make this a little bit easier for myself. I'm going to touch a little bit of cold seal on the bottom here, come on, there we go. Alright well it's not very equal as you can tell; help me out forming the bail here. Alright once we got that nice and secured on there, I'm just going to bend. Alright just going to clean that up, so with the traditional red and white candy cane you're more than welcome to switch it up into any kind of candy cane you want. Any colors and our bail is complete, just ream it out a little bit. Alright now I'm just going to put this, break our cold seal and that is our candy cane."