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Making Clean Edges for a Pie Crust

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    Part of the video series: Thanksgiving Day Dinner Recipes

    Summary: Learn how to make a decorative edge on the crust of a pumpkin pie, a traditional Thanksgiving Day dinner recipe, in this free cooking video.

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    By Lori Schneider
    eHow Presenter

    Lori Schneider is a chef and owner of Figs Catering in Austin, Texas. She began her career in restaurants and food while at studying at Texas A&M University. From there she completed...read more

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    Video Transcript

    "Hi, my name is Lori with Figs Catering in Austin, Texas on behalf of Expert Village today we are going to show you how to make an entire Thanksgiving meal. So now we are going to make a decorative edge. What I'm going to do is I'm going to take my pie crust and I'm just going to crimp the edges like so. You are going to do it all the way around and there is many, many types of edges you can do. This is just one that is pretty easy for me and I like to do it, it looks nice. Another thing you can do if you have a lot of extra dough leftover, you can actually cut out with cookie cutters different shapes and you know you can do leaves and things of that sort and place them on top of your pie. Again this is just a easy one. That is how you make a decorative edge on your pie crust. "

    eHow Article: Making Clean Edges for a Pie Crust

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