How to Cook Garlic Mashed Potatoes

Video Transcript

"Hi, I'm Marlene Spiegel, founding team leader from Wildtree. I'm here today on behalf of Expert Village to show you a wonderful romantic dinner. My favorite - and I hope it will be yours - is garlic mashed potatoes. I've already cooked and strained the potatoes, so we're going to start our mixer. I'm going to add two tablespoons of milk, two tablespoons of Wildtree's butter grape seed oil, again no cholesterol, and two tablespoons of Wildtree's garlic and herb blend. I'm going to turn this on high, I've got to do a little more, put that down, and now we're going to just scoop them right up into this bowl. I used Yukon yellow tomatoes, or potatoes. Tomatoes, tomatoes A potatoes. We've done a lot with both this week. And there you go A garlic mashed potatoes in under two minutes."