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Ingredients for Pecan Pie Recipe
Supplies for Pecan Pie Recipe
How to Roll Crust for a Pie
How to Add Pie Crust to Pan
How to Chop Nuts for Pecan Pie Recipe
How to Melt Butter for Pecan Pie Recipe
How to Beat Eggs for Pecan Pie Recipe
How to Add Sugar & Butter to Pecan Pie Recipe
How to Add Corn Syrup to Pecan Pie
How to Add Chopped Nuts to Pecan Pie
How to Make Crust Filling for Pecan Pie Recipe
How to Add Pecans to Pecan Pie
How to Put a Pie in the Oven
How to Remove a Pie from the Oven
How to Prepare Pecan Pie to Serve
Summary: Learn how to add chopped nuts for pecan pie in this free holiday dessert recipe video from a Thanksgiving dinner authority and expert baker.
Jennifer Cail has been cooking and baking since she could reach the stove at the age of 4. She has been studying pastry-making almost as long, going so far as to meet the White House...read more
"Hi, I'm Jennifer Cail and on behalf of Expert Village I'm going to show you how to make this delicious pecan pie. Now that all our liquid ingredients have been added together along with the sugar we are ready for the pecans. You want to make sure that your pie filling is a nice consistent texture. You don't want any lumps of anything, particularly not sugar or bits of eggs before you mix in the nuts. Because once the nuts are added then nothing else is going to combine very well so we already chopped up our nuts and we want to use 3/4 of a cup of chopped nuts. It helps if you do this over something just in case you spill while measuring and you just want to stir in the nuts and make sure that they're all mixed in. So you don't have any lumps of nuts anywhere so this way every bite of the pie is going to have lots of nuts in it."
eHow Article: How to Add Chopped Nuts to Pecan Pie
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