How to Frost Angel Cookies

Video Transcript

"Hi! This is Josiah Owen with Expert Village and today we'll be talking about making our angel winged cookies. Now, we've added our milk to our frosting. We're going to go ahead and add 2 more cups of our powdered sugar, and then we're going to add 2 more tablespoons of milk again. Just like last time, we're going to pour a cup. We're going to turn this on to a lower setting, add the sugar, and pour one more cup of sugar. After that starts to mix, we're going to go ahead and add our 2 tablespoons of milk again. As you see, this is turning. We're going to go ahead and speed it up a little bit. It starts to cream together. Now we're going to slow it back down and turn it off. Go ahead and scrape the sides. We see we have some sugar up here. We're going to mix it for about 30 more seconds and be done with the frosting."