Greek stuffed tomatoes called Yemistes (Domates Yemista or Gemista) are a wonderful treat. There are sever… More
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Summary: An overview of Greek food and the expert's passion for this type of food. Live her passion as she describes to you how she feels about Greek cooking and the richness of the flavors in the food.
Victoria Gutavas is a first generation Greek who has traveled to Greece for over 18 years with a career in the travel business and escorting groups to the land of her ancestors. The...read more
You can't trust the Greeks when they bring gifts, but you can when they bring food! From meaty eggplant moussaka to falafel and pitas, Greek cuisine is among the best in the world. Not everybody can just hop on a plane for Greece to enjoy Greek food; and not every city has a Greek restaurant, but you neither have to go to Greece nor even a Greek restaurant to enjoy Greek cuisine. You can learn to make Greek food at your own home by simply watching our free video series on a delicious Greek recipe.
In this free video series, our expert will show you how to make a traditional Greek recipe called Fish Plaki. This dish of baked fish is unique and flavorful and is sure to please the Greek food lover in your family. Get step by step instructions for picking the best ingredients, seasoning and preparing the fish, and mixing all the ingredients together. You will also get tips on how to bake and garnish Greek fish plaki. If you love Greek food but have been afraid to make it yourself, let our expert show you how to make this easy and delicious recipe in the comfort of your own home.
"VICTORIA GUTAVAS: Hi everyone. This is Victoria Gutavas with Expert Village. I'm a first-generation American-Greek. I've actually spent lots of time in the islands and on the mainland in Greece. I've spent about 20 years in the travel industry, and I've had a great time showing and experiencing with groups going to some of the finest restaurants Greece has to offer. What I've realized about the country--and of course, it's the country of my ancestors, so I'm a little bit prejudiced, I have to admit--is that some of the richest ingredients, some of the finest food, the best tasting, the healthiest, comes out of that country. And I always--it's my biggest joy to actually turn people on to Greek cuisine. So I hope in watching this segment and in tasting some of this fabulous food, in the event that you've never tasted Greek food, I hope you thoroughly enjoy it. Because I think once you taste Greek food, you're going to put it at the top of your list forever after. So enjoy and I hope you'll love the recipes."
eHow Article: Introduction to Greek Fish Plaki