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Basic Tools & Materials Needed for Steam Cooking
Making Broth When Steam Cooking
Basic Tips for Steam Cooking Food
How to Steam Cook Chicken Breasts
Tips for Steam Cooking Chicken Dishes
Steam Cooking Corn on the Cob
Tips for Steaming Two Foods At Once: Free Online Steam Cooking Lessons
How to Steam Cook Eggs
Steam Cooking Fish & Seafood
Steam Cooking Potatoes
Making Potato Salad When Steam Cooking
Steam Cooking Recipe for Spaghetti
Steam Cooking Recipe for Chicken Spaghetti
Steam Cooking Vegetables Tips & Techniques
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Summary: Learn how to steam cook vegetables with some expert tips and techniques on steam cooking vegetables in this free how-to video on steam cooking basics.
Uchendah Alete attended Full Sail Film School in Orlando, Florida, before moving to Los Angeles in 2001. There he discovered the joy of steam-cooking after having a difficult time...read more
"Hi my name is Uchendah Alete, and on behalf of Expert Village.com, in this clip we will be going over how to steam vegetables. Okay, in this steam vegetables segment, I am going to be steaming broccoli and carrots, so I just cut these things up. Once you are done chopping these up, you are ready to steam them. Now when you steam them, you have the choice of how you want it to taste. If you want it nice and crispy, you will have wait probably like 5 minutes steaming, and if you want it like really soggy and cooked, you would wait probably over 10 minutes…maybe 15. So let’s steam. So you have your water in, put the strainer on then put your vegetables in. That’s it. So you are cooking the vegetables at a crisp stage. Actually it is a little bit past the crisp stage, but as you can see they ready to get eaten."
eHow Article: Steam Cooking Vegetables Tips & Techniques
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Comments
n1987 said
on 1/22/2009 Thanks! I have a pot like that and didn't know how to use it.