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Summary: How to open and taste dessert wine; learn more about wine in this free instructional video.
Mihály Fabók is Sommelier at the world famous Gundel restaurant in Budapest, Hungary.read more
"Hello my name is Mihaly Fabok and we are here on behalf of expert village. So this is a very nice dessert wine called Toocary Aussy which is one of the most famous Hungarian wine. And we open it now clean the cork and gently you have to open it. It is a not dry cork. Gently ok. After when you open the bottle you have to check the cork and if you feel a little bit strange you have to change the bottle or you can taste the wine but it's a hundred percent that the wine is wrong. But towards three percent of the wine are that because of different things. Because of cork because of fermentation because of different things so you have to change the bottle."
eHow Article: Opening & Tasting Dessert Wine
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