Paring Food With Tokaji Aszú Dessert Wine

Video Transcript

"Hello, my name is Mihaly Fabok and we are here on behalf of Expert Village. Now we are talking about dessert wine. One of the most famous dessert wines in the world, Tokaji and this one is a Tokaji Aszu is a dessert wine made from over high shriveled botrytis distilled number of grapes. Usually in Hungary we use it for special occasions like Christmas, anniversaries, or at restaurants with desserts like if you have a fruity dessert like Creeme Brulee for example or if you have Gounda Pancake you need little bit order of Tokaji. Like bottle of Eszencia is much pair out with Gounda Pancake is a famous dessert. This pancake is a pastry puff filled with cream, some chocolate sauce on it, and some apricot jam on the side some, and some fruit so much is the Tokaji Aszu Eszencia. It has a dominant flavor like dry apricot, fig, date, ground gape liquor, and also has a great fresh acidity so that's pretty much about it. The dessert but of course, usually the high quality dessert wines are very expensive and you need a special occasion is not an every day wine. For example if you need special energy and you have a glass of sweet 100% natural dessert wine gives that extra energy for you this is a very flavorful so this is an excellent dessert wine."