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Summary: Learn how to stir and cook Indian potato and curd recipe with expert cooking tips in this free Indian cuisine video clip.
Neha Ghera learned how to cook from well known Indian Chef, Tarla Dalal.read more
"Here it goes. It will take almost ten to fifteen minutes to get it ready and we will see after ten to fifteen minutes how the dish is. It is ten minutes now, the colors are coming nicely, Rajeed is giving us a sign that the dish is ready and the recipe is saying "eat me, eat me". Now it is almost done, I can see that the potatoes are boiled and really softened but they are still in shape and I'll leave them in shape so that when I put in the water it will look really nice. If you want, you can mash your potatoes also but it is always advisable that to give nice shapes to potatoes you can always experiment. It totally depends on you, if you want to experiment you can experiment. If you like mashed potatoes you can have that. I will turn off the gas and I'll take a bowl and serve the yogurt potato recipe."
eHow Article: How to Stir & Cook Indian Potato & Curd Recipe