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Summary: Learn how to stir and cook Indian potato and peas recipe with expert cooking tips in this free Indian cuisine video clip.
Neha Ghera learned how to cook from well known Indian Chef, Tarla Dalal.read more
"Hi this is Neha on behalf of Expert Village. Here go my potatoes. After gel it well with the puree, which I've made. I've made utensil, open utensil so that, in fact if you want to make a drier potato paste you can even experiment with some water which we surely going to do that. We'll add some, less water to it because we have played with the oil and now we'll add some peas to it. Let's add some peas to it. It's a green vegetable. Again going to make your face glow. So try to eat, as much as green vegetable; no not green vegetable, of course vegetable is not new thing."
eHow Article: How to Stir & Cook Indian Potato & Peas Recipe
Comments
greksniper said
on 8/2/2008 LOOKS GREAT AND I AM SURE IT TASTES DELICIOUS!THE TOMATO PUREE IS IT TOMATOES PUREED IN A BLENDER OR TINNED PUREE MIXED WITH A BIT OF WATER?THANKS!