Making Vegetable Kabobs

Video Transcript

"Hi this is Matt on behalf of Expert Village and today we are going to learn how to make our Mediterranean Veggie Kabobs. Now let's add our veggies to the skewer. Let's see what we're going to put on the bottom first. I think we'll take a piece of our eggplant first. This will hold up all the other vegetables. Make sure you have enough room to hold it. Don't put it all the way to the bottom, and then we'll take our mushroom. Nice isn't it. Now let's take a pepper and put it right there. We'll add a red pepper later. We'll take another piece of eggplant and put it right there. I need to put that in a different way on top of that, then we're going to take our onion and put that in the middle. Look at that, that's going to be awesome. Now let's take a piece of red pepper. Wonderful. Now a piece of mushroom. It's just like a puzzle; you want it to fit together. Now let's get another piece of the eggplant here. Make sure you put sort of a flat surface at top. Now our last piece, let's throw another pepper right here and now you have it. Here is our veggie kabob. Isn't it wonderful? It looks great. I am going to make a couple more of these and then we're going to add our marinade to it."