Steam Vegetables
Chop & Peel Asparagus
Cut & Slice an Avocado
Cut & Dice an Avocado
Core & Clean a Bell Pepper
Slice a Bell Pepper
Dice a Bell Pepper
Julienne a Bell Pepper
Cut Florets of Broccoli
Julienne Carrots
Dice Carrots
Peel a Chili Pepper
Roast a Chili Pepper
Prepare a Head of Garlic for Roasted Garlic
Roast a Head of Garlic
Peel a Clove of Garlic
Chop a Clove of Garlic
Dice a Clove of Garlic
Mince a Clove of Garlic
Crush a Clove Of Garlic
Saute Green Beans
Shock Green Beans
Blanch Green Beans & Vegetables
Chop Nuts
Peel an Onion
Dice an Onion
Trim a Portobello Mushroom
Slice a Potato
Peel & Seed a Tomato
Slice a Tomato
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Summary: Learn some tips and techniques on how to properly chop nuts in this free cooking video clip.
Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.read more
"Okay, today we are going to demonstrate a a chopping technique and a lot of recipes will call for chopped nuts. So I've got some pecan halves here and it is really based on how small a chop you want to get. It really just depends on the recipe and what you are making. Since I am going to use these cookies, I want these to be in small pieces so that they will be bite size and disperse through the batter evenly. So we are pretty much looking for a size about, like that and I've got a santoku knife here so I am going to start to chop these. Watching my fingertips and pushing those to the knife plate and not moving the knife left or right. Instead just chopping as I go. I'll go back through here and get these just a tiny bit smaller and that is some chopped nuts that is about the right size for a cookie dough. "
eHow Article: Chop Nuts
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