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Summary: Learn tips on how to properly slice a bell pepper in this free cooking video clip.
Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.read more
"Now we are going to slice a bell pepper. We've already got the top taken off as you can see and we've removed the seeds and the pith from the inside. For just about any recipe that you will be doing, just slice this in half and at this point you will want to be able to flatten the bell pepper so that you can get a variation of cuts out of it. So we are just going to go ahead and slice this around this way. Remove the base so now we can actually lay this flat and make the various cuts that we need for various recipes. "
eHow Article: Slice a Bell Pepper