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Summary: Learn how to separate egg yolks and whites with these free online video cooking tips from our expert chef.
Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.read more
"Now we are going to demonstrate how to separate an egg and what we are separating of course is going to be the white from the yolk. So I usually just use the shell and as the white starts to slip out, I've got a ramekin to catch that underneath. We just gently go from one side of the egg to the other until the white is gone and now we are left with the yolk and that is how we separate the white from the yolk. "
eHow Article: Separate Eggs
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