Ingredients & Utensils for Turkey Cheeseburgers

Rate:

(0 Ratings)

Post a Comment

Add to Playlist |

I Did This

Part of the video series: Healthy Turkey Cheeseburger Recipe

Summary: Get the proper ingredients and utensils for making a low fat turkey cheeseburger; learn more about healthy homemade recipes in this free cooking video.

Views:: 443

Presenter

By Lori Schneider
eHow Presenter

Contact: www.figscatering.com

Lori Schneider is a chef and owner of Figs Catering in Austin, Texas. She began her career in restaurants and food while at studying at Texas A&M University. From there she completed...read more

URL:

Embed:

Video Transcript

"Hi I'm Lori Schneider from Figs Catering out of Austin, TX today on behalf of Expert Village we're going to show you how to make mini turkey and Parmesan burgers on pita bread. The ingredients that we'll need for our mini turkey Parmesan burgers include, pita, tomato, avocado (make sure its ripe and ready to go), 1 one egg, 1 clove of garlic, white onion, Italian parsley, Parmigiano-Reggiano, spinach (baby spinach) fat free mayonnaise. However, if you don't want to use fat free mayonnaise, you can use a regular mayonnaise. Dejon mustard, if you don't have that on hand, you can use use whole grain or yellow mustard, fresh cracked pepper, kosher salt and finally ground turkey breast and extra virgin olive oil. The equipment that you're going to need for this includes a cutting board, microplane, chefs knife, spoon, bowl and a saute pan."

eHow Article: Ingredients & Utensils for Turkey Cheeseburgers