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Ingredients for Spanish Breaded Steak: Part 1
Ingredients for Spanish Breaded Steak: Part 2
Ingredients for Spanish Breaded Steak: Part 3
Washing Steak for Spanish Breaded Steak
Tenderizing Steak for Spanish Breaded Steak
Marinating Steak for Spanish Breaded Steak
Adding Moho to Spanish Breaded Steak
Dicing Garlic for Spanish Breaded Steak
Adding Seasoning to Spanish Breaded Steak
Mixing the Marinated Steak for Spanish Breaded Steak
Mixing the Eggs for Spanish Breaded Steak
Preparing the Steak for Spanish Breaded Steak
Breading the Steak for Spanish Breaded Steak
Coating the Steak for Spanish Breaded Steak
Preparing the Pan for Spanish Breaded Steak
Selecting the Right Pan for Spanish Breaded Steak
Checking the Pan Heat for Spanish Breaded Steak
Frying Spanish Breaded Steak
When is the Spanish Breaded Steak Done?
Draining Spanish Breaded Steak
Tasting Spanish Breaded Steak
Summary: How to wash the steak for making authentic Spanish breaded steak; learn more about making traditional Spanish food in this free cooking video.
Liz Muller is the owner of Liz's Hair Design in Hollywood, Florida. She has been a professional Hair Designer and Color Specialist for over 23 years. An entrepreneur & investor, Liz...read more
"On behalf of Expert Village I'm Lizbeth Muller and today we are going to cook some bistek empanado, breaded steak. I'm going to go ahead and open up my package steak and I'm going to show you by just doing one steak. You can do many I'm just going to do one for you today to show you how it is really done. So we would be placing this and putting it away in a nice closed plastic to refrigerate for later use. So here is one piece of steak here. Notice that it is nice and thin and that is the way that you want it. I'm going to wash it underneath the sink. After I wash it here I'm going to bring it back to tenderize it. "
eHow Article: Washing Steak for Spanish Breaded Steak
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