Introduction to South American Ceviche

Series Summary

Are you ready to try something new? Have you been eating burgers and fries for so long that you could probably go the rest of your life without them? Do you just need a delicious new dinner meal idea for tonight? Well have you considered trying a cuisine from a different part of the world? I’m not just talking about going down the street to the local fast food Chinese restaurant. I’m suggesting you try some authentic recipes from around the globe.

In these free cooking videos, learn how to make two Central and South American dishes, often found in Mexico as well. Our expert will show you how to make arroz con pollo (chicken with rice) and a shrimp ceviche recipe. Arroz con pollo is simple dish with few ingredients, but with the right seasonings and cooking time, produces some rich and aromatic flavors. Ceviche is a sort of light and healthy seafood salad, including tomatoes, onions, avocado, crab, shrimp, and a few other fresh ingredients. It’s usually served as a sort of dip to go along with corn tortilla chips.

Try these recipes tonight, as well as the candy apple dessert, for a nice change of pace. Your taste buds will thank you.

Video Transcript

"Hi! My name is Kenyatt Gilliam and you're watching Expert Village. Today on Expert Village, you're going to learn about how to make ceviche. Well known in South America, Mexico, Guatemala, and also Central America. It's a very easy dish. It's very light as well. It's a very culturist dish as well. What I'm going to do is show you how to make this dish and show you the proper tools. About me, I'm 26 years old and I love ceviche because it's very healthy. There's not a lot of add preservatives, so it's very fresh all the time. It's not a very hard dish to make. You just have to go to your grocer and pick up some fresh ingredients, which I will tell you. Also, it is a very easy dish for parties, which I usually use all the time. Also, little small get togethers with family members or friends. It's a great dish to have when you're just having fun and watching the game. About the dish, I'm going to show you how to make ceviche."