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Summary: Learn how to add milk to sweet potato pone in this video cooking class on traditional Southern recipes.
Karl James owns a small private catering company named CREOLESOUL, which specializes in creole cuisine. He has been cooking for friends and family for more than 30 years. You can...read more
"Hi, my name is Karl James, owner of Creolesoul Catering located in Round Rock, TX and on behalf of Expert Village I'm here to show you a sweet potato pone recipe. Now I'm going to add the can milk to our mixture and I'm using evaporated milk, we got our egg, butter and brown sugar creamed in, and now that milk. This is going to make it a little bit easy to mix up now, the moisture from that milk. So we're just getting all those ingredients mixed together. We have that egg, brown sugar and butter that we creamed, our sweet potatoes, and we continue to mix this and I'll see you back at the next step."