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Cook English Muffins

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Summary: Learn about cooking homemade English muffins in this free online video clip about breakfast recipes

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By Rachel Dayan
eHow Presenter

Rachel Dayan has traveled the world where she picked up many recipes and styles of cooking which helped her open her own catering business in Florida. She has now moved back to Israel...read more

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Video Transcript

"Hi I'm Rachel for Expert Village. Now we are going to take the muffins and put them on the pan which is one a medium fryer. There is no oil on the pan, the cornmeal as I mention before is going to prevent it from sticking to the bottom. We are going to leave it here for 5 3-5 minutes while turning it once to the other side. Now you can see that is rose a little bit, I'm going to turn it to the other side it is a little bit brown. You can either let it stay in the frying pan for 10 minutes but I prefer to be sure that it is cooked in the inside to leave it 5 minutes here and 5 minutes in the oven which is warmed up to 350 degrees. Now you can see the muffins are nice and brown after placing them in the skillet and we are going to put them in the oven. The oven is warmed up to 350 and we are going to put them for 5 minutes to make sure they are baked inside. "

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