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Finished Muffin Recipes
Corn Muffin Recipe
Mix Dry Ingredients for Corn Muffin Recipe
Mix Wet Ingredients for Corn Muffin Recipe
Pour Corn Muffin Batter
Ingredients for Zucchini Muffin Recipe
Mix Dry Ingredients for Zucchini Muffin Recipe
Mix Wet Ingredients for Zucchini Muffin Recipe
Add Zucchini to Zucchini Muffin Recipe
Pour Batter for Zucchini Muffin Recipe
Ingredients for Bran Muffins
Mix Ingredients for Bran Muffins
Pour Batter for Bran Muffins
Ingredients for Banana Muffins
Mix Ingredients for Banana Muffins
Pour Batter for Banana Muffins
Ingredients for White Cake Muffin Recipe
Mix Ingredients for White Cake Muffin Recipe
Pour Batter for White Cake Muffin Recipe
Summary: Learn how to mix the ingredients to make healthy white cake muffins in this free cooking class on video with breakfast muffin recipes.
Rachel Dayan has traveled the world where she picked up many recipes and styles of cooking which helped her open her own catering business in Florida. She has now moved back to Israel...read more
"Hi, I'm Rachel for Expert Village. Now we are going to start with the dry ingredients. We are going to mix the flour, the salt and the baking powder together. The other bowl we are going to mix the eggs, the oil, the non diary creamer, the apple juice or whatever your chose. 1/2 cup of sugar. If you want for taste, you can always add a teaspoon of vanilla for your own choice but it is not a must. You can see it is nice and mixed up good. We are going to put it on top of the dry ingredients and mix it all together. The batter is ready. "
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