Ingredients for Chicken Kiev

Video Transcript

"Let's go over the ingredients that we'll need to make this dish. You're going to get a chicken breast and we're going to be slicing this off so that it is all the same length here. And, then we're going to be taking our butter; we're going to be mixing that here with some chives and we're going to freeze that for a little while. And, put the butter in the chicken, roll it and then were going to cover it with, we'll need an egg, we'll mix that with a little bit of water. We'll dump that in some flour and finally in bread crumbs. Then we'll be using butter again after the chicken is coated we're going to saute it for just a little bit to make sure it sears closed. Then we're going to roast it. For our potatoes, we're going to take these and we're going to boil them until their done. We're going to bring them out, and we'll chill them, and then we're going to cut them. And, we're going to put our bacon along with some grease, and some Parmesan Cheese. We'll cook them like that. So, our veggies we're going to need a carrot, some asparagus, artichokes hearts. We're also going to need some garlic and some fennel. We need some oil and salt and pepper."