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Summary: Learn how to add the shallots and garlic when making steak Diane in this free classic American cooking video.
"Hi! I'm Mark Alyn and this is Expert Village. All right we are going to start by putting in some shallots. Shallots are related to the onion and garlic actually. It is a softer version of an onion, that is how I would describe it. You can buy it in the market and just chop it up fine and then put in about 4 tablespoons and then just stir it up and let it cook for about 30 seconds. Once it is translucent or almost transparent, you can add in the garlic. I put in a lot of garlic because we like a lot of garlic, about 2 tablespoons of garlic and then let that cook up for another 30 to 40 seconds and just stir it up. "
eHow Article: Adding Shallots & Garlic to Steak Diane
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