Baking Preparation for Steak & Stuffed Potatoes

Video Transcript

"Hi! This is Matt Senatore on behalf of Expert Village and today we are going to learn how to make steak with spicy stuffed potato and collard greens with vinaigrette sauce. Okay the next thing we are going to do with the potato is we are going to take our fork and we are going to put them all over just so that when it cooks, it cooks through. Just kind of prick them all over like so and do the same with this one. Be careful you don't prick yourself and it's actually pretty tough because obviously it's not cooked yet and that is the reason we are doing this. Okay and now we are going to take our vegetable oil here and our handy brush and we are going to brush each potato all over with the oil, like so. Just make sure you don't leave anything dry; to our next potato here. Okay and then we are going to take some salt and pepper and we are going to just season it a little bit. Be sure you turn it over and get all sides and a little bit of pepper. Okay great and now we are ready to put in the oven. We are going to throw these in the oven for about an hour to an hour and twenty minutes or until cooked thoroughly through. "