How to Make a Caesar Salad Dressing

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How to Assemble the Caesar Salad....5

Learn how to make a salad dressing with expert tips and advice on making Caesar salad in this free Italian food recipe video on making lasagna and Caesar salad.

Part of the Video Series: How to Make Lasagna & Caesar Salad
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Video Transcript

I'm Laura Banford. I'm going to show you how to make super lasagna and Caeser salad. Now we're going to make the dressing for our caeser salad. I've taken the bowl and the whisk that I was going to use and chill them. That seems to help to keep the salad maintain it's freshness. The dressing coagulates well and I'm going to add fresh lemon juice. This is a nice big lemon, it's only caeser salad for two so I'm going to use juice from a half of lemon. A little shot of wine vinegar you can use red or white, I happen to have a little red, a couple of dashes of Worcestershire sauce that gives it a depth of flavor, about a 1/2 teaspoon of crush garlic, a teaspoon and a half of Dijon, cracked black pepper. I'm going to take the anchovies. This is three anchovies that I minced, take the yolk only of one egg and I only got the yolk. Then I'm going to whisk that together it's the base for our dressing, whisk that together very well and I'm going to add some oil I like to do some extra virgin olive oil but not all extra virgin olive oil. Because I think that's to heavy, I'm going to add some Canola oil also. See how it comes together, now I'm going to add our roman and then just toss it around, oh that's plenty of dressing. When we come back, we're going to finish our seasoned salad.

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