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Summary: Learn how to make rice to serve with steak and Creole gravy in this free Creole cooking video.
Karl James has been cooking for friends and family for over 30 years.
He is the owner of a small private catering company named CREOLESOUL. It specializes in Creole cuisine,...read more
"Hi, my name is Karl James owner of Creolesoul Catering located in Round Rock, TX. On behalf of Expert Village I'm here to show you a steak and creole gravy recipe. Let's talk a little bit about what to serve this with. My creole roots say let's do rice. So I'm going to use some instant rice here, don't tell anyone. I got some water boiling I'm just going to add that instant rice into the pot you can't go wrong with this. Get it mixed up in there put the top back on and let it sit for about five minutes and the rice will be ready. Another thing we use to do is French bread you cut it in half toast the French bread and then you kind of layer that steak and gravy over there and eat it on some crispy French bread. Anyway we are going to let our rice sit here get done while our steak and gravy is continuing to simmer over in the back over there. I'll see you back at the next step."
eHow Article: Making Rice for Steak with Creole Gravy