eHow launches Android app: Get the best of eHow on the go.

How to Dry the Noodles for Meatless Lasagna

Video Preview

Summary: Learn how to dry the noodles for meatless lasagna with expert tips on Italian cooking in this free cooking video.

Views:
853
Presenter
By Josiah Owen
eHow Presenter

Ben Hardy has worked in the food service industry for the past 10 years. Ben's cooking experience spans from Fast Food, Fine Dining, working as a Camp Chef to being a Kitchen Manager....read more

Post a Comment

Post a Comment

Video Transcript

"Hi, this is Josiah Owen with Expert Village, and today we'll be talking about making meatless lasagna. Now, after we've cooked our pasta, we're going to strain it, immediately after, we want to pour cold water in here. What that's going to do is it's going to stop it from cooking, similar to blanching, because we don't want it to keep on cooking. What you do is drain that, and after it's cooled down, you want to dry off all of your lasagna. When you get all the noodles dry, you want to put them to the side. Now you're going to do this for all your noodles, get all the excess water off. And they should be easy to handle since we've already cooled them down. Make sure not to break any of the pieces. Just put these to the side until you need them. "

eHow Article: How to Dry the Noodles for Meatless Lasagna

Related Ads

  • Have you done this? Click here to let us know.
Get Free Food & Drink Newsletters

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy.   en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License.

eHow Food and Drink
eHow_eHow Food and Drink