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Summary: Learn how to mix seasonings to make a Creole shrimp sausage recipe with expert cooking tips in this free Creole cuisine video clip.
Karl James has been cooking for friends and family for over 30 years.
He is the owner of a small private catering company named CREOLESOUL. It specializes in Creole cuisine,...read more
"Hi my name is Karl James owner of Creolesoul Catering located in Round Rock, Tx on behalf of Expert Village I'm here to show you a creole shrimp sausage recipe. Let's start by premixing this seasonings that were going to use for our creole shrimp sausage. Were going to start with a little black pepper then a little kosher salt, those creole seasonings that we use, a little ole' bay the little accent of shrimp, the cayenne pepper a little layer of heat in our seasoning. Some garlic powder and a little chili powder, not much a little cumin. And we'll mix this together this will give us a premix of our seasoning for our creole shrimp sausage let's move on to the next step."
eHow Article: Mixing Seasonings for Shrimp Sausage Recipe