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Summary: How to brown chicken to make chicken marsala; learn this and more in this free cooking video taught by expert chef Karl James.
Karl James has been cooking for friends and family for over 30 years.
He is the owner of a small private catering company named CREOLESOUL. It specializes in Creole cuisine,...read more
"Hi I'm Karl James owner of Creolesoul Catering located in Round Rock, Tx and on behalf on Expert Village I'm here to show you a chicken marsala recipe. Were going to turn this, have a little color on the side. Get it to cook on this side. This is where our chicken will be mostly cooked by the time we return it to the sauce once we get that going. We just want it to get some color on this to get it cooked so that we can get it all the way through."
eHow Article: How to Brown Chicken for Chicken Marsala