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Ingredients for Thai Vegetarian Stir Fry
How to Cook Thai Rice for Vegetarian Stir Fry
How to Cook Thai Tofu for Vegetarian Stir Fry
Heating Oil for Thai Vegetarian Stir Fry
Adding Ginger to Thai Vegetarian Stir Fry
Combining Wet Ingredients for Thai Vegetarian Stir Fry
Adding Vegetables to Thai Vegetarian Stir Fry
Adding Tofu to Thai Vegetarian Stir Fry
Adding Remaining Ingredients to Thai Vegetarian Stir Fry
How to Fluff & Plate Rice for Thai Vegetarian Stir Fry
How to Plate Thai Vegetarian Stir Fry
Summary: Learn how to cook the rice for a favorite Thai vegetarian stir fry recipe with expert cooking tips in this free Thai cuisine video clip.
Kara Denholm is a self proclaimed health nut and a strict vegetarian. After becoming a vegetarian at the University of Texas in Austin, Kara began exploring and mastering different...read more
"Hi I'm Kara with Expert Village and today we're going to be making a vegetable Thai curry stir fry. We're going to be using brown rice for the base of our curry vegetable stir fry. I have 1 1/3 cups of water on the stove here, already brought to a boil, so I'm going to add our 1/2 cup of brown rice. Which I like to substitute brown rice whenever I can for white rice just to add, it's a little more healthier for you and has those extra nutrients. So add that in. Just make sure it's covered with the water. I'm going to turn the stove down to a simmer. Put the heat back on and we're going to let this cook while we prepare our vegetables."
eHow Article: How to Cook Thai Rice for Vegetarian Stir Fry
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