How to Season Fried Catfish

Video Preview

Summary: How to season fried catfish for a homemade catfish dinner; learn this and more in this free online cooking video taught to you by expert chef Karl James.

Views:
1,796
Presenter
By Karl James
eHow Presenter

Karl James has been cooking for friends and family for over 30 years.

He is the owner of a small private catering company named CREOLESOUL. It specializes in Creole cuisine,...read more

Post a Comment

Post a Comment

Video Transcript

"Okay now that we have our catfish fillets cut in half we are going to take that seasoning mixture that we made and sprinkle them to our pieces of catfish here. Like I said it got the garlic salt powder in it, the onion powder, some of bay seasoning, as well as creole spices that is going to actually spice it up a little bit and we are going to use the same seasoning mix to seasoning our dredging flour. I'm going go flip these over cause we want to season both sides of the fish and like I said just season both sides. Like I always say you want both sides to taste good. Okay we got our fish seasoned here and we are ready to move on to our next step. "

eHow Article: How to Season Fried Catfish

Related Ads

  • Have you done this? Click here to let us know.
Food & Drink
Bethenny Frankel,

Meet Bethenny Frankel eHow's Food & Drink Expert.

Get Free Food & Drink Newsletters

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy.   en-US

eHow Food and Drink
eHow_eHow Food and Drink