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Summary: Learn how to cook vegetables for a spaghetti Bolognese sauce with expert cooking tips in this free traditional Italian recipe video clip.
Graziano Cattaneo owns Krizia Restaurant. It is the result of 25 years of culinary experience and expertise on the part of owner-chef Graziano Cattaneo. It strives to show the genuine,...read more
"Hello, my name is Graziano from restaurant Krizia in Budapest Hungary on behalf of Expert Village. I am going to teach you how to make Italian food. And now, a little bit of olive oil. One bay leaf. We are putting in the pan, also put some rosemarine and sage. It gives it a good taste. Now the meat, we mix together for a few minutes, mix the ground meat thoroughly."