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Summary: How to marinade chicken with an Asian marinade recipe; learn this and more in this free online cooking video taught by an expert chef.
"Hello my name is Hiu on behalf of Expert Village I'm going to show a couple of ways how to seasoning a chicken. After you add all the ingredients you can start mixing the you can use a spatula, chopped sticks, and in this case I would use my hands. My hands are clean so the last ingredient is corn starch remember you add that after you mix the previous ingredients and then we give it one last toss. The corn starch basically helps all the marinade stick to the meat and that is why we want to add that other else the seasoning can not get into the flesh itself. Then we put the lid on and you can put the chicken in the fridge for at least 2 hours. "
eHow Article: How to Marinate Chicken Using Asian Poultry Seasonings