Dicing Onion for Vegetarian Bean Chili

Video Transcript

"Okay, so the first thing you want to do is dice up your onion. And this is a fairly small onion, probably not going to use all of it. But so the first, I want to find the root, and just cut if off like that. Now I'm just going to cut this in half, like that. Put that aside for now. So I'll cut this part off. Now I can just peel it real easily. Okay, so now that it's peeled, I'm just going to make some parallel cuts, being careful. And now I'm going to make some vertical cuts, and I'm not going to cut all the way through the root, I'm going to cut just before it. So now I'm just going to cut down, I lost a little bit there, and dice my onion. And I'll do for the same for the other side until I get as much as I need. So I'm going to use about most of a medium onion diced, and this is what that will look like. "