Ingredients for Stuffed Turkey

Series Summary

Do you ever wish you could recreate that fine dining experience in the privacy of your own home? While the enchanting décor and first class service of the world’s finest restaurants is an experience all its own, there are times when, quite frankly, we just don’t feel like leaving the house.

In this series of free cooking videos you'll learn how to make a gourmet stuffed turkey recipe. Chef Donno takes you through the recipe step-by-step, showing you the ingredients you'll need to make the dish, how to make stuffing from croutons and vegetables, and how to de-bone and stuff a turkey. He'll then show you how to cook this stuffed turkey recipe to perfection, and how to serve the dish as if you'd ordered it in a five-star restaurant. Gourmet cooking is easier than you think!

Video Transcript

"Hi, I'm Chef Donno, and on behalf of Expert Village, welcome to my kitchen. If you want to see more of my shows, either go to expertvillage.com and search "Chef Donno," or go to myspace.com/standupandgrill. You can see some of my other shows, and see what I'm up to. Today, what we're going to do is roast a turkey. Not the traditional way; what we're going to do is take the meat off the bone; we're going to stuff the breast and the dark meat, roll it up, bake it. This particular method only takes about an hour; hour and fifteen minutes. It's a lot of fun; it's a unique presentation. I think you're going to like it. Here are the ingredients for today; this will be for the stuffing. We have cranberries, onions, apples; celery, carrot, three eggs, black pepper, tomato paste, chicken base, dry basil, salt, butter, some flour, seasoned croutons, and a little bit of oil. Again this is for the stuffing. What we're going to do first is get our stuffing ready, and we'll set that aside. Then we'll get to work on the turkey."