eHow launches Android app: Get the best of eHow on the go.

Making Duxelle for Beef Wellington Recipe

Video Preview

Summary: Learn how to make duxelle for an easy beef wellington recipe with expert cooking tips in this free classic gourmet recipe video clip.

Views:
2,810
Presenter
By Brandon Sarkis
eHow Presenter

Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. His specialties are Asian, French and...read more

Post a Comment

Post a Comment

Video Transcript

"Hi, my name is Brandon Sarkis on behalf of Expert Village. Today I’ll be showing you how to make Beef Wellington with crushed Yukon Gold Potatoes and Haricot Verts. And what I’m going to do now, is I’m basically just going to add my duxelle mixture right into the same pan because we want those flavors to, you know cross pollinate. I’m just going to take my onions right into the same pan, in goes my shallots, and my garlic. So I’m going to season this, let it go for a couple of minutes and I’ll come back and add some red wine to it. "

eHow Article: Making Duxelle for Beef Wellington Recipe

Related Ads

  • Have you done this? Click here to let us know.
Get Free Food & Drink Newsletters

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy.   en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License.

eHow Food and Drink
eHow_eHow Food and Drink