Adding Avocado to Raw Food Pate

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Summary: Learn about peeling avocado and adding some avocado for raw food pate in this free recipe video about the raw food diet and lunch recipes.

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630
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diet , health , recipes
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By Denise Bennett
eHow Contributing Writer

Denise Bennett, is the owner of Gentle Soul Cafe in L.A. CA, and a partner in Light &Love Cafe in Sedona, Arizona. She is a raw Food specialist, and she teaches raw food classes, and...read more

Difficulty: Moderate
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Video Transcript

"Hello, I'm Denise Bennett and I'm here on behalf of Expert Village. I think I'm going to put some avocado in here. See what our avocado looks like. Oh, absolutely beautiful. That's a nice avocado. I don't have much to do with that. Oh, it's going to be nice. Very creamy. Wow. Okay. Oh this was perfectly ripe. A very nice avocado because it's making a nice texture in there. I might add a little more lemon juice and this is going to be perfect. Oh, this is nice. Okay, a little bit of lemon juice. I had a little bit earlier but, that's beautiful. And, as I said, you can make any pate you wish. Just get in your fridge and see what you like. Whether you want to call this a relish or a dip or a pate, and just keep it fresh and organic and, wow. Just let your imagination."

eHow Article: Adding Avocado to Raw Food Pate

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