Chopping Pine Nuts for Raw Food Pate

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Summary: Learn how to make and about adding pine nuts to a raw food pate in this free recipe video about the raw food diet and lunch recipes.

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By Denise Bennett
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Denise Bennett, is the owner of Gentle Soul Cafe in L.A. CA, and a partner in Light &Love Cafe in Sedona, Arizona. She is a raw Food specialist, and she teaches raw food classes, and...read more

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Video Transcript

"Hello, I'm Denise Bennett and I'm here on behalf of Expert Village. Okay, so I am almost done with this beautiful pate but I want to add a couple of things. We're going to go ahead and add pine nuts and they have a nice cheesy flavor, so yeah, right there. This is a very soft nut, by the way. Really nice texture, if you're blending it makes a nice, creamy texture for things. It's good to know because almonds don't have that same texture. Cashews and pine nuts are very creamy. "

eHow Article: Chopping Pine Nuts for Raw Food Pate

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