Summary: Learn about cutting fresh herbs for a raw vegetable salad in this free recipe video about the raw food diet and lunch recipes.
Denise Bennett, is the owner of Gentle Soul Cafe in L.A. CA, and a partner in Light &Love Cafe in Sedona, Arizona. She is a raw Food specialist, and she teaches raw food classes, and...read more
"Hi, I?m Denise Bennett and I?m here on behalf of Expert Village. Ok, got our basil all cut up. Ah, smells good! A lot of fresh herbs. You see with shakers, I just can?t do it anymore. I tell you one thing: Raw foods will wake u the taste buds and you?ll never go back. Ok, we?ll do a little bit of cilantro. Ok, that?s nice. If you like Italian parsley, of course you can use early parsley, I like Italian a little bit more I think. Not that much, so here we have a little bit of Italian parsley."
eHow Article: Cutting Fresh Herbs for a Raw Vegetable Salad