Preparing Cheesecake Flan For Baking

Video Transcript

" On behalf of expertvillage.com, I’m Liz Muller, and today I’m going to teach you how to make a delicious beautiful cheesecake flan. Now, in order to bake this flan you must need a deep dish like this. The reason why is because we need water for the flan to cook. Okay, so you’re going to fill it up as high as you can because it needs to be half way where the flan is so it cooks really nicely. Now, instead of just putting the water in and it just flowing on top, because that’s what my habit. If you put the water in first then you put this container in it’s going to start move around too much. We’re going to fill up this container with some water when the flan is in there. Okay, we’re going to take something like this and just fill it up. Now, it takes a lot of time so don’t worry about it. If you have a pitcher that’s fine, use a pitcher. Use something that’s not going to cause a problem; a dish. I just like doing it like this. "