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Summary: Get the proper ingredients for making cheesecake flan; get expert tips on homemade dessert recipes in this free cooking video.
Liz Muller is the owner of Liz's Hair Design in Hollywood, Florida. As a professional hair designer and color specialist since 1985, she is one of the top Internet gurus on hair care,...read more
" On behalf of expertvillage.com, I’m Liz Muller, and today I’m going to teach you how to make a delicious beautiful cheesecake flan. Let’s talk about the ingredients that you would be needing for this cheesecake flan. We’re going to need some milk, regular milk. It doesn’t have to be expensive girls or guys, it can just be regular plain milk. You need sugar, fine sugar. You’re going to need evaporated milk. Evaporated milk is just very liquidly, then you’re going to need also condensed milk, and that’s more of the sugary, heavy milk that has a heavy heavy consistency. You’re going to need of course, you’re cream cheese. Okay, it can be just plain cream cheese, and you’re going to need some eggs. Also, another ingredient I forgot to put out here is the salt and the vanilla. You can’t do no cheesecake plan without salt and vanilla, it adds that flavor. "
eHow Article: Ingredients For Cheesecake Flan