eHow launches Android app: Get the best of eHow on the go.
Summary: Get tips for mixing the ingredients to make flower and bear shaped sugar cookies in this free online video clip.
Rachel Dayan has traveled the world where she picked up many recipes and styles of cooking which helped her open her own catering business in Florida. She has now moved back to Israel...read more
"I'm Rachel for Expert Village. So first we are going to put the wet ingredients which are the eggs, the oil, and the vanilla. We are going to mix them together. Now we are going to add the sugar to it. Now we are going to put the flour and on top of it the baking powder. I'm going to mix first the baking powder with the flour before I'm mixing it with the whole mixture. If the dough becomes to loose you can always add more flour or it if it is to thick, you can't work with. You can add a little bit more oil to it. But don't start playing with the other ingredients like the eggs cause that is going to change the whole texture of the dough. First I"m making sure that you can see that the dough, everything is mixed up together all the ingredients before I shape it into one bowl/ball. If it is too hard, you can always separate it since we mixed first of all the ingredients before we shape into a ball and you can separate it and work with 2 balls. If it is to hard or you can use a mixer to mix your dough. "
eHow Article: Mix Ingredients for Sugar Cookies