Crust for Berry Cheesecake Pie Dessert

Video Transcript

"In this first segment I'm going to show you how to make a graham cracker crust. You take 1 1/4 cup crushed graham crackers, 3 tablespoons of sugar, and I'm going to stir that around so it blends real good. Then I'm going to add 1/2 cup melted butter, now you can use grape-seed oil but this time I thought I would use the butter to give it a little rich taste. Mush that around, it's going to take a bit more, seems to be getting wet. Then I'm going to put this in my pie dish, and I?m going to pat it with my fingers down on the bottom and up around the sides. This is a quick and easy crust, you can also buy a pre-made graham cracker crust if you want to do that to make it a little easier, but look it's taken me less than 3 minutes. I'm going to pop it in the oven at 350 and bake it for eight minutes. Then take it out and we're going to film our segment with a very, very cheesecake what. Wahla, lets put it in the oven, and we'll set our timer for eight minutes."